Sometimes its a hard time for us to cut our food without using the knife, and the only thing that we can use it our fork or spoon, I prefer using spoon because it is thick and the edge can cut a meat or steak for some seconds and you can successfully do that if there's a fork around with you, to help you hold that meat while you slice it heavily with a spoon. Its a hard life to live without a knife on a table, but things are going easy now because there's this guy who invented a merge the knife and fork that can help you cut the food you eat in one or two stroke.
That knife-fork is called "The Knork", it was invted by Mike Miller after he saw some people eating a pizza and struggles as they tried to cut it using their forks, it was a challenge to cut it especially if you are on a date and its hard to impress your date if they saw you in your uncomfortable state beating the pizza or food to slice them with a fork. Mike Miller got the idea to create a merged design of a knife and fork, he calls it Knork, a new utensil that can be used by left or right handed person, with a not so sharp edge that can slice anything on its way from your plate and a design that it is not razor sharp and can't cut the Knork user's mouth.
Its a new design and I love it and this is already been featured in Rachel Ray and Top Chef.
The Knork is available in DImensione store in Bonifacio High Street and Powerplant Mall.
here are the price details:
Single Knork (One Piece Knork) - Php 380
4 Pack Knork (4 Pieces Knork) - Php 1395
5 Piece Set (Dinner Knork, Spoon, Knife, Salad Knork, Tea Spoon) - Php 1580
20 Piece Set (Dinner Knork, Spoon, Knife, Salad Knork, Tea Spoon) x 4 - Php 4495
FAQ'sRead more about it here - www.knork.com.ph/about.php
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Will the Knork cut you?
No, it is not a sharp or serrated edge. it is a combination of several
modifications that allow the Knork to cut without harming the user.
The rounded, thinned tines create a beveled edge that allows the user
to use a rocking motion to cut through foods. The finger platform
provides comfort and leverage while using the fork to cut.
Is the Knork for left and right handed users?
Yes, the finger platform and rounded, thinned tines flank both sides
of the utensil
Facebook Page -
http://www.facebook.com/pages/Knork-Philippines/342480029101491?sk=wall
So what do you think? I'm now planning to replace our forks here with a Knork.