My
blogger gig year started so early at the 1st week of January 2016, it’s a sign
that we bloggers and media are back in our daily grind and also it’s the start
of giving back the energy to my blog after a blog vacation before New Year.
I went to this café and restaurant called Single Origin in BGC because
it was the venue for an event that I will attend. I don’t have any info about
the restaurant, at first I thought that they might offer the same food like
those organic food in Wholesome Table, a restaurant located at the side of
Single Origin.
Inside
the resto, I just focus on the presentation and didn’t mind first the food that
was offered to us. I want to order my food while the program is going on but I
cant raise my hand to call the resto staff because I sat infront of the
presentation area and I might disturb the ongoing press con.
After
the presentation, I got a chance to sit at the tall table and then we ordered
our food while the rest of the program proceeded.
There
are lot of choices in their menu. I should visit them in a normal day and better
try their food.
Here’s Enzo’s selection – a burger slider and some fries.
My
eyes became golden when I read that they are offering a Truffle creamy pasta
with bacon to us..
I didn’t think twice and ordered this right away.
I
super love any food with truffle and I like the creamy pasta they offer, after
tasting it.. I felt that I was a newborn person hahahah. ( my last taste of a
truffle pasta was 2 weeks ago of December 2015)
Its a must try..and I
will order this next time.
Great
to see the blogger dads – Enzo and Myke at Single Origin.
Its an awesome
start of the year… when I tried good food here at Single Origin
to know more about Single Origin
visit their FB page at
https://www.facebook.com/Single-Origin-573299099476675/?fref=tsAddress: Single Origin, C3, Bonifacio High Street Central,
Bonifacio Global City, Taguig City Taguig, Philippines