Jack n’ Jill comes up a new flavor for the Mang Juan chips called Chik’n Skin. The crispy and crunchy chicken skin that we love to munch and being sold in the streets is now a new flavor for the Mang Juan.
Few days ago, they sent a product sample to my home and Jack n’ Jill want to let me try their new product. It was the right time that it arrived because we were about to watch a home DVD at home. I got one pack and then went back to my movie couch, at first I thought the appearance of the chips will look like that old Mang Juan chicharon, but it was a simple small chips that doesn’t look like a chicken skin…whew.
The taste of Chik’n Skin ni Mang Juan got the right taste of the chicken skin flavor and with some vinegar kick. No need to dip this with vinegar, because it comes with its own triple flavor – chicken skin flavor, vinegar and some spice but not chili.
Chik’n Skin ni Mang Juan with Suka Flavor is now available in leading grocery and supermarket nationwide.
