When you hear Cowboy Grill, the first thing that comes up in our mind is a restobar with live bands that we can party and enjoy the night away with drinks and pulutan. We associate it with fun nights with friends or a two bottles kind of night after a day’s work with colleagues.
This year, Cowboy Grill celebrates it’s 24 years in the business of giving the people a happy place to eat and drink. Having a great place with great entertainment, delicious and reasonably priced dishes, attentive and friendly staff as well as keeping up with the latest trends are their strong foundations that keeps them going for all these years.
In Mabini Malate, they opened their first branch to cater for people who wants to experience a live band while dining that their sister company (Shakeys) cannot provide. Soon party-goers flocked to Cowboy Grill for their large spaces and lively entertainment atmosphere and gained a following for their overall entertainment value partnered with delicious food and drinks.
On their 24th year, they are highlighting their best dishes served over the years. Not just your ordinary pulutan but the Filipino taste that keep their patrons coming back for more. They are launching their new daytime operation to offer lunch and will be geared towards a more family oriented concept. New designs and renovations will be made for this change to a Filipino resto that you can comfortably eat while still maintaining their lively and fun entertainment vibe.
The focus on serving accessible delicious foods will be a major factor during this change. Showcasing their wide selections of Filipino food and platters that will be available from 10 am ‘til 5 am and will be available through Hot and Ready takeouts; catering services and function services; and delivery through Honestbee app are some of the introductions to their change and expansion.
“We are planning to adapt a family-oriented restaurant concept, while retaining the live
band concept. We want to create a good balance between the two concept. The live
bands remains our biggest draw, our biggest competitive edge. But we also want to welcome other market segment which we have yet to tap,” said Mr. Solomon Caasi, Jr., Cowboy Grill’s chief operating officer.
24 is the number for Cowboy Grill this 2018, 24 years in business and 24 best dishes to highlight and offer to their loyal customers. On May 16 at Cowboy Grill Malate, they launch 24@24 Promo that will run for 24 days starting May 19 until June 11. For every purchase of
Cowboy cocktail (Tropang Tagayan) Php 559.00 they can order any meal in the list of 24 meals
for P24 only!
“As long as they availed of our Cowboy cocktail (Tropang Tagayan) they can order as many as
24 meals, and each meal will only cost P24. We want our customers to try and experience the
good food that we offer. And I think this is the best way for them to try our great dishes,” said marketing manager Erickson Caper.
The 24 dishes included in the promo are Sisig Pork, Calamares, Pizza Cowboy Especiale (Crispy), Pizza Cowboy Especiale (Chewy), Pizza Seafood (Crispy), Pizza Seafood(Chewy), Cowboys Chicken In A Basket, Chicken Buffalo Wings, Nicks Chicken, Mega Sampler, Crispy Pata, Nachos Grande, Sizzling Bulalo, Mixed Seafood, Gambas, BBQ, Grilled Posit, Ranch Beef, Adobo Caldereta, Pancit Canton, Bihon, Shanghai, Kare-Kare,and Mexican Sampler.
Here are some of the food offerings of Cowboy Grill:
My plate, tried a piece of everything and yep it’s good.
The Cowboy Grill’s chefs ready to cook your fave food!
Sampled this Adobo Pizza.
Conquer those tower of cockails!
With fellow bloggers at the media launch at Cowboy Grill Malate.
Cowboy Grill’s listens to the trend and adapts to what their customers want which is accessible delicious food (mostly food are now delivered through mobile apps) and a family oriented resto that any demographic can eat. Cowboy Grill is a testament that change will come and you must be flexible as a food establishment in order to survive and maintain their presence in the restobar scene in Manila.
For more information visit www.cowboygrill.ph. For reservation and other inquiries you may
call for Mabini #525-1474, Malate #522-0429, Las Pinas #801-7644, Delta #922-1130. Check
our Facebook page Cowboy Grill Restaurant for updates and promos.
Coverage by: Aaron Nomo
For Azrael's Merryland Blog
