Starbucks Philippines just announced the new cold beverage, coffee beans and also Starbucks Card that will launch this June 5, 2018.
The two new beverage - Pistachio Bon Bon Cream Frappuccino and Milk Tea Panna Cotta Cream Frappuccino which will tickle the pistachio and milk tea fans to try the it. Why? because pistachio is very flavorful when turned into a drink and then milk tea is one of the most refreshing drink when you are in a tropical country.
I haven't tried this, but the Milk Tea Panna Cotta Cream Frappuccino is very interesting because of the milk tea kind, will this beat the original milkteas? While for the Pistachio Bon Bon Cream Frappuccino, there's a chunk and crunchy pistachio and waffles, hmm I wonder if its super sweet because of the chocolate sauce. We will find it out this June 5.
The hot dry season is hitting us so hard, thanks to Starbucks Philippines for bringing in more cold beverage and also that PHP100 Wednesday Frappuccino, I hope that promo stays forever
Here are the info of the new products and also their price.
NEW BEVERAGEPromotion Period: June 5 – July 23, 2018
MILK TEA PANNA COTTA CREAM FRAPPUCCINO®
BLENDED BEVERAGE
Starbucks is reimagining the familiar milk tea flavour. With each sip of the Starbucks® Milk Tea Panna Cotta Cream Frappuccino comes a true textural delight. The smooth and delicious layer of panna cotta complements the authentic black milk tea ground from premium tea leaves. The beverage is finished with whipped cream and a light dusting of fine black tea powder.
Tall – ₱ 165 | Grande ₱ 180 | Venti– ₱ 195
PISTACHIO BON BON CREAM FRAPPUCCINO®
BLENDED BEVERAGE
Featuring a blend of ground pistachio nuts with decadent chocolate sauce, this beverage is topped with fluffy whipped cream and a sprinkle of crunchy pistachio and waffle bits.
Tall – ₱ 165 | Grande ₱ 180 | Venti– ₱ 195
NEW COFFEEPromotion Period: June 5 – July 23, 2018
STARBUCKS RESERVE® EL SALVADOR MONTECARLOS
Carlos Batres lives on top of a volcano in a house made from lava rocks. His family owns the entire mountain—and the coffee estate that covers it. Shade-grown coffee trees line the slopes; ripe cherries are handpicked and processed at the family mill; and beans are triple-washed with spring water and sun-dried on patios. The result: a remarkably bright, exciting cup.
Flavor: Red apple and cane sugar
Complementary Flavors: Baked fruit tarts and pies, herbal breads, sweet and savory food.
PHP 595
STARBUCKS RESERVE® RWANDA MUSASA
Musasa is a washing station in Rwanda which means “let’s love coffee”. This refers to the power of coffee to improve the lives of those in the community. By combining harvests, farmers eliminate the middle man in the process, which vastly improves the lives of its members. In 2010, Starbucks provided cows to local farmers in cooperation with Heifer International, which more than doubled the recipient’s coffee yield in most cases. Farmers have been able to reinvest the additional earnings into the washing station, continuing the cycle of investing in coffee quality to support the community.
Flavor: Lemon and black plum
Complementary Flavors: Fruits
PHP 595
Available only in the following stores with Reserve® bars:
Tomas Morato, Quezon City
The Sapphire Bloc, Pasig City
S’Maison, Pasay City
Eight Forbes Town, Bonifacio Global City
Central Square, Bonifacio Global City
Keyland Centre, Makati City
Signa Designer Residences, Makati City
14 Jupiter, Makati City
Podium, Mandaluyong City
Power Plant Mall, Makati City
Stratosphere Building, Makati City
STARBUCKS® COLD BREW RETAIL PACK
Cold Brew coffee is one of this year’s trendiest beverages. And now Starbucks has made it easier than ever to craft your own batch at home. Starbucks Cold Brew Coffee is a unique custom blend of 70% Colombian and 30% African beans that come together for a smooth and chocolaty coffee experience. Since it’s made without heat, the coffee has lower acidity for a smoother, naturally sweet taste
PHP 445
OPEN foil pouch. Drop both pitcher packs into 1.5 L or larger pitcher. Add 4 cups (1L) cold, filtered water to pitcher and cover.
STEEP coffee in the refrigerator for 24 hours. Gently remove pitcher packs.
ADD 3 cups (750 ml) cold, filtered water to pitcher.
SERVE in a tall glass filled halfway with Ice.
NEW STARBUCKS CARD
TOUCAN MINI CARD
Get the feels and channel tropical vibes with this new Toucan Mini Card.
Available for an initial activation amount of ₱500 per card with a purchase limit of up to two (2) Toucan Mini Cards per customer, per day.
Available in all stores starting June 5, 2018.
FATHER’S DAY (with greeting card)
Share a cup of coffee with your dad on his special day.
Available for an initial activation amount of ₱500 per card with a purchase limit of up to two (2) Father’s Day Cards per customer, per day.
Available in all stores starting June 5, 2018.