Sofitel Manila is featuring our dad's favorite dishes in celebration of Father's Day this 2018. The man of our house will be the star this month of June and we have Sofitel Manila's Spiral chef team to showcase some of the best meal that our dad loves.
I'm a dad already, so I know which one is the best!
So let's take a look what they can offer this Father's Day
Here are some more offerings inline for the Father's Day celebration
1. Father's day brews and barbecue at Sunset Bar
Have a treat with an over flowing beer, wine and cocktails with live musical entertainment plus with the amazing golden sunset view by the bay. Offered this June 15 and 16 at PHP 2,540 per person
2. Father's Day steaks sampler at Le Bar
Man of the house with big appetite will get to enjoy a premium cuts of rib eye, tenderloi and sirloin paired with Dad's choice of sauce and sides. Rate starts at PHP 2,500 per platter
blogger comment: I WANT THIS!!
3. Father's day special at Le Spa
Time to have a relaxing day at the spa at Sofitel Manila's Le Spa, for only PHP 4,000, dad's can get a sports recovery massage, foot reflex, express manicure, pedicure and then have some cookies, coffee or tea after the session. This package has a value of PHP6,200 and now they are just offering it at PHP4,000 flat for dads. For inquiries and reservations, please call +63 (02) 551 5555 loc. 1588 or email H6308- TH5@sofitel.com. Offered til June 30, 2018
blogger comment: I want this too! hahahah I just wish that my pay day arrives not by the end of the month
4. Father's Day gift from Vietura Aesthetic Lifestyle
Dads can get a treat of a free session of Oxygen Infusion Facial at Vietura. Oxygen Infusion Facial is a revitalizing treatment that makes skin firmer and brighter using minerals, vitamins and bursts of pure oxygen available at Php7,000 per session inclusive of applicable government taxes and service charge. Book an appointment at Vietura at +63 (02) 551 5555 local 5000 to avail of this promo.
Spiral’s Father’s Day Specials are available at the following rates:
• June 15, 2018 – lunch at Php2,750 per person and dinner at Php3,550 per person
• June 16, 2018 – lunch at Php3,450 per person and dinner at Php3,550 per person
• June 17, 2018 – lunch at Php4,655 per person and dinner at Php3,550 per person
All rates are inclusive of applicable government taxes and service charge.
For inquiries and reservations, please call +63 2 832 6988 or email H6308-FB12@sofitel.com.
Spiral Manila's 8 chefs from the different atelier will be cooking the food specials for dads which inspired from the real life dads of our Spiral Manila artisans. So here are the list of what they can offer
Japanese Master Chef Masaaki Ishigawa will be showcasing his dad’s beer flavored chicken karaage, which they both enjoy, chased with their favorite beer. The crispy karaage is marinated in salt, pepper, rice wine and soy sauce resulting in a flavorful dish paired with a tall glass of ice-cold beer.
For Thai master artisan, Chef Dennis Macaranas, he will create a flavorful interpretation of Bangkok- style beef tenderloin. Bistek (beef steak) is his father’s favorite dish when they drink together. When he became a chef, he recreated the dish with a twist adding 5 aromatic Thai spices for a tangy and flavorful finish.
Spiral’s Indian Master Chef Halim Ali Khan will showcase his Sikandari Raan or Roast Lamb with flavorful spices and Biryani Rice. The dish is a historical culinary offering that is served especially during Eid al Adha. Chef Halim’s father who is similarly a culinary artisan taught him how to cook this slow- cooked lamb leg cooked marinated overnight in 10 to 12 Indian spices. The meat is slow-cooked a day before it is baked in the oven resulting in a beautifully tender lamb dish. The Biryani rice is cooked using the stock from the lamb presenting a flavorful pairing to the Sikandari Raan.
Chinese Master Chef Michael Tai presents his Dragon Ball Lettuce which is a dish perfect for children as it features flavorful seafood balls wrapped in lettuce. He shared that his father would make him eat vegetables when he was a young boy by disguising it with his favorite seafood incorporated in the dish.
French Master Chef Julien Cossé honors his dad with the Steak a Cheval. His dad would spend sleepless nights as he was with the newspaper print industry and he would enjoy the protein-rich steak dish to tie him over to the wee hours of the morning. The creamy richness of the egg presents nutrients and boosts energy and stamina ideal for the demands of working long hours. Chef Julien Cossé showcases the dish with a twist featuring secret spices.
Korean Culinary Artisan Chef Lorvic Gesite will be showcasing the colorful Bossam, a Korean pork dish and ideal companion to Soju. The dish is boiled pork belly enhanced with Korean spices and bean paste.
Filipino Master Chef Bryan Ortigosa will be presenting Sinuglaw – a version of Ceviche with a twist. As a child, Chef Bryan’s father used to take him to the wet market where they would buy fish and enjoy it one part grilled and one part fresh and enjoyed like sushi. The combination of the two is commonly known as Sinuglaw from the words Sinugba (grilled) and Kinilaw (eaten raw).
Pastry artisan Chef Rolando Macatangay shares the same sweet tooth as father and will be showcasing the decadent Chocolate Mudslide Cake infused with Bourbon.
Celebrating Dads will receive a special gift from Uniqlo and the best-dressed fathers will receive a special prize from Peter Thomas Roth, Jack Nicklaus, Champion and Savile Row on Father’s Day Brunch, 17th of June 2018. One of Spiral’s dining fathers may also get a chance to win an American Tourister luggage and vouchers for a weekend drive with the MINI One or MINI Countryman.
This blog post is late already, but there are more offerings by Sofitel Manila for Father's day, Im glad that other promos are good til the end of June.
I was busy during the start for June because of my Toycon event, but thanks to Sofitel Manila for inviting me and get a first dibs about their promo and food specials for the month of June.
June is not yet over, we can still enjoy this by visiting Spiral Manila for Lunch and dinner.
Thanks for reading my blog, and for all DADs out there!!
cheers to you and let's enjoy our month
